Sakura Seika Uji Matcha Castella 1P
Product Description
H FOOD ENTERTAINMENT Sakura Seika Uji Matcha Cake is a castella-style cake made with liquid egg, honey, milk powder and 2.5% Uji matcha powder. It combines a soft cake texture with a sweet matcha flavour and is supplied as a single-piece pack, suitable for snacking, dessert counters and café service. Exact net weight and country of origin: Information required.
Product Highlights
- Castella-style cake with Uji matcha
- Contains 2.5% Uji matcha powder
- Made with liquid egg, honey and milk powder
- Soft cake texture with a sweet matcha flavour
- Convenient single-piece pack
- Suitable for retail, takeaway and café ranges
Nutrition Information
Per 100 g | Amount |
|---|---|
Energy | 562 kJ / 134 kcal |
Fat | 6.7 g |
– of which saturates | 3.1 g |
Carbohydrates | 16.7 g |
– of which sugars | 11.8 g |
Protein | 1.8 g |
Salt | 0.2 g |
Ingredients
Sugar, wheat flour, liquid whole egg, margarine [vegetable oils and fats (palm, rapeseed), water, emulsifier (E471), salt], liquid egg white, starch syrup, honey, vegetable oils and fats (palm, soy), milk powder, Uji matcha powder (2.5%), chlorella powder, salt, humectant (E420), emulsifier (E322), raising agent (E500), acidity regulator (E330), thickener (E415), flavouring, colour (E160a).
Allergen Information
Contains wheat, egg, soy and milk.
Serving Suggestion
Serve at room temperature as a snack or dessert.
Storage Conditions
Store in a cool, dry place away from direct sunlight, heat and humidity.
Minimum Shelf Life
See packaging.
1.06 €
1.06 €
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Packaging
-1.06 €
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