Sakura Seika Uji Matcha Cake 3P
Product Description
H FOOD ENTERTAINMENT Sakura Seika Uji Matcha Cake is a packaged sponge cake with a soft, moist texture and a balanced sweet matcha flavour. Made with liquid egg, honey, milk powder and 2.5% Uji matcha powder, it combines gentle sweetness with the distinctive earthy character of matcha. Convenient and ready to enjoy, it is suitable for snack breaks, dessert counters, takeaway and café ranges.
Product Highlights
- Uji matcha-flavoured cake
- Contains 2.5% Uji matcha powder
- Made with liquid whole egg and egg white
- Contains honey and milk powder
- Includes chlorella powder
- Ready to enjoy as a snack or dessert
Nutrition Information
Per 100 g | Amount |
|---|---|
Energy | 562 kJ / 134 kcal |
Fat | 6.7 g |
– of which saturates | 3.1 g |
Carbohydrates | 16.7 g |
– of which sugars | 11.8 g |
Protein | 1.8 g |
Salt | 0.2 g |
Ingredients
Sugar, wheat flour, liquid whole egg, margarine [vegetable oils and fats (palm, rapeseed), water, emulsifier (E471), salt], liquid egg white, starch syrup, honey, vegetable oils and fats (palm, soy), milk powder, Uji matcha powder (2.5%), chlorella powder, salt, humectant (E420), emulsifier (E322), raising agent (E500), acidity regulator (E330), thickener (E415), flavouring, colour (E160a).
Allergen Information
Contains wheat, egg, soy and milk.
Serving Suggestion
Enjoy directly as a snack or dessert.
Storage Conditions
Store in a cool, dry place away from direct sunlight, heat and humidity.
Minimum Shelf Life
See packaging.
2.69 €
2.69 €
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Packaging
-2.69 €
/Units